Glow 2.00 Exfoliating Micro-Polish
Silica and bamboo stem powder provide gentle physical exfoliation, while glycolic works synergistically to refine skin texture and minimise imperfections with organic chemical exfoliation.
The addition of blackcurrant extract nourishes the skin with essential vitamins and antioxidants, leaving it smooth, revitalised, and deeply refreshed.
- Silica 9.5%
- Glycolic Acid 5%
- Bambusa Arundinacea Stem Powder 4%
- Glycerin 3.7%
- Lactobacillus/Pumpkin Fruit Ferment Filtrate 3%
- Ribes Nigrum Fruit Extract 1%
- Carica Papaya Fruit Extract 0.3%
- Mangifera Indica Fruit Extract 0.3% (Pap-Ango 4%)
- Leuconostoc/Radish Root Ferment Filtrate 0.12%"
- Combining naturally derived exfoliants to boost skin renewal by as little as 25%
- Skin appears more vibrant, increased skin turnover reveals a natural glow
- 95% reduction in the appearance of hyperpigmented skin
- Skin appears softer and smoother
- Reduces the appearance of fine lines
Application
Massage a small amount onto cleansed, dry skin 2-3 times per week, in light circular movements for 2-3 minutes, re-activating with water when necessary. Rinse off thoroughly.
Warnings: For external use only. Avoid contact with eyes. If this occurs wash affected area thoroughly with water. If irritation occurs, discontinue use. Store this product below 40°C and away from direct sunlight. An SPF 50+ must be worn and applied regularly whilst using this product.
INCI
Aqua, Silica, Glycolic Acid, Bambusa Arundinacea Stem Powder, Glycerin, Caprylic/Capric Triglyceride, Lactobacillus/Pumpkin Fruit Ferment Filtrate, Arachidyl Alcohol, Glyceryl Stearate, C20-22 Alkyl Phosphate, Sodium Lactate, C20-22 Alcohols, Xanthan Gum, Behenyl Alcohol, C15-19 Alkane, Parfum, Ribes Nigrum Fruit Extract, Coco-Caprylate/Caprate, Arachidyl Glucoside, Carica Papaya Fruit Extract, Mangifera Indica Fruit Extract, CI 77891 (Titanium Dioxide), Sodium Gluconate, Benzoic Acid, Leuconostoc/Radish Root Ferment Filtrate, Dehydroacetic Acid, CI 77491 (Iron Oxide), Glucose, Potassium Sorbate, Phenoxyethanol, CI 16255, Ethylhexylglycerin, Limonene
